Chicken Spring Rolls
The Harry Hoo spring roll is a blend
of fresh locally sourced vegetables, meat and selected spices wrapped in a crispy casing! Ideal as a quick snack, or a meal the whole family can enjoy.
Ingredients
Cabbage (41%), Chicken (22%), Pastry (Wheat Flour, Water, Coconut Oil, Salt), Wheat Starch, Vegetable Oil, Chicken Powder (Contains Egg, Milk, Flavour Enhancers (621, 631, 635)), Sugar, Salt, Pepper, Onion Powder.
Nutritional Info
Serving size: 50g | ||
AVG. PER SERVE | AVG. PER 100G | |
Energy | 393kj | 786kj |
Protein | 3.3g | 6.5g |
Fat, Total | 4.0g | 7.9g |
– Fat, Saturated | 1.1g | 2.2g |
Carbohydrate | 11.1g | 23.3g |
– Sugars | 1.0g | 2.1g |
Sodium | 149mg | 298mg |
Allergy Advice & Storage
Product contains: Wheat (Gluten), Egg, Milk.
May contain: Soy, Sesame.
Cooking Instructions
Oven (Fan Forced)
- Preheat oven to 180°C
- Place frozen spring roll on baking tray
- Cook for 14-16 minutes
- Let stand for 1 minute, enjoy!
Air Fryer
- Preheat to 180°C
- Place frozen spring roll on the rack or in the basket
- Cook for 8-10 minutes
- Let stand for 1 minute, enjoy!
Tip
Recommend cooking from frozen. Cooking temperatures and time may vary accordingly to your appliance.